I remember my mom letting us make these when we were young...leftover dough from making pies... add butter, cinnamon and sugar.. bake and yummy
Used store bought crescent rolls... laid flat and joined all perforations.. sprinkle with sugar then cinnamon
rolled up into a log, then sliced..... did not use butter since crescent rolls have their own .. if you use regular dough spread with melted butter first...baked at 350 for several mins.. just kept checking them (will get better directions next time)
All cooked.. my boys and myself loved them :)
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